Fukuoka Shoyu Brewed soy sauce 1Lby Global Corporation
Excellent natural soy sauce (shoyu). Even though only with 1 mechanism, it ferment 2-3 years. The mechanism held manually. It has fresh taste with good flavour. Suitable for sushi, sashimi, cold tofu, simmered dishes, fried foods etc.
（Included dairy products · eggs）
（Not included dairy products · eggs）
|Five pungent roots
（Not included five pungent roots）